I just heard from Rivendell and Whitecliff on the dishes they will be serving.
Rivendell Winery - Mugeugi (a traditional cold dense soup made from pork) along with Minions (an infinite pleasure for those with a sweet tooth)
Whitecliff Vineyards - South Indian Vegetable Curry ( a spicy chickpea curry with onions, coconut milk and peas) along with Strawberries in their Cabernet Franc.
See you over the weekend with your appetite...
Wednesday, June 14, 2006
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