I had the wonderful opportunity last weekend to taste some of Whitecliff Vineyard's soon to be released wines straight from the tanks.
I tasted the Seyval which is mixed into the Awosting White. I liked the Seyval, even thought it's known as the "Plain Jane" of whites with it's suttle flavors. Some wineries blend Seyval with other whites, some have it stand alone and I know of one local winery who makes Champagne from it. It's really winemakers choice.
Next I got to taste the Awosting White which was going to be bottled sometime this week. It didn't have the strong crispness it has had in the past. It has soft citrus flavors with a soft finish. It will be a wonderful white especially for the summer months.
Then I tasted wine from a grape I have never tasted before...Traminette. Traminette is a hybrid of Gewurztraminer. This was very good and crisp. Not sure it it's going to be a stand alone wine or if it is going to be blended with another variety.
The only red I tasted was a blend that they are going to release as their first "critter wine." It's called Red Tail. This blend was very good. We took the samples out of the tanks, so after the wine warmed up a tad, the flavors that came to and it's sure to be a winner.